44 CONSOLIDATED REPORT Convicted and accused persons kept in pre-trial detention centres can: 3) buy food products…in a detention facility store (kiosk) or in the trade network via administration of custodial facilities Number of meals and food quantity Meals are served according to the schedule. Food shall be provided based on the following norms: 400 KZT for suspects or accused persons (norm No. 5); 604 KZT for remand prisoners (norm No. 1); 740 KZT for dietary food for persons with somatic illnesses (norm No. 8); 966 KZT for TB patients (norm No. 7). There is a kitchen, food products and vegetable warehouse. Dairy products and juices are refrigerated. Food products are procured through the portal via state order. Three times a day meals are cooked in the appropriate room in this facility, pursuant to the norms for free meals for suspects and accused persons stipulated in the Government Decision No. 889 of 2 September 2003 on the norms relating to free meals for suspects and accused persons, including pregnant women and women with children, category I and II disabled persons, and minors, and nutritional standards and living conditions for convicted persons. In general, significant improvement of nutrition for the facility inmates was recorded. The number of complaints related to the food quality reduced compared with the previous year. However, attention must be paid to the cooking room conditions: temperature, humidity, obsolete equipment requires repairing or replacement in order to provide its smooth operation.